Crispy, salty, smoky bacon is beloved across cultures and borders. But which country truly consumes the most of this popular breakfast meat? Let’s explore global bacon consumption patterns and find out which nation takes home the bacon. Denmark Leads in Bacon Consumption According to recent statistics, Denmark consumes the most bacon per capita in the … Read more
Crisp, savory bacon is a staple food for breakfast or brunch across America. But many bacon lovers may have noticed some unwanted digestive side effects after indulging in those tasty pork strips. Specifically, does eating bacon tend to cause gas and bloating? And if so, why? In this article, we’ll explore the connection between bacon … Read more
Canadian bacon sometimes called back bacon or peameal bacon is a delicious pork product that can add flavor and texture to a variety of dishes. While you may be familiar with Canadian bacon as a breakfast meat or pizza topping, you can also cook it in the oven for a tasty main dish or appetizer. … Read more
Bacon grease is a delicious cooking fat that many home cooks love to use. But with fewer people cooking bacon at home it can be hard to get your hands on bacon fat these days. Luckily select Kroger stores do sell pre-rendered bacon grease for all your cooking needs! What is Bacon Grease? Bacon grease, … Read more
Bacon – that smoky, salty, crispy cured pork belly – is a much-loved breakfast staple and popular cooking ingredient But could our favorite pig-derived product actually be linked to breakouts and acne? Some people do report getting pimples after eating bacon So what’s the deal – can bacon cause acne? In this article, we’ll explore … Read more
Crunchy, smoky, salty bacon bits are a popular way to add flavor to salads, baked potatoes, soups, and more. But when grabbing a bottle of bacon bits, how can you be sure they are gluten-free, especially if made by a major brand like Oscar Mayer? Let’s investigate the ingredients and production process to determine if … Read more
Ina Garten, the Barefoot Contessa revolutionized homemade bacon with her simple oven-roasted bacon recipe. Her technique delivers perfectly crispy flat bacon without the splattering grease mess of frying. As an avid Ina fan and bacon lover, I was eager to try out her oven method after years of stovetop frying The results are amazing! The … Read more
Canadian bacon sometimes called back bacon or peameal bacon is a popular breakfast meat that can be tricky to locate in grocery stores. Unlike regular bacon, which is found in the refrigerated meat section, Canadian bacon may be stocked in a few different areas of the store. Knowing where to look will save you time … Read more
As a bacon lover, I frequently buy mine from my local butcher shop. The thick slices of artisanal bacon are far superior to the thin, frail strips you find pre-packaged at the supermarket But with the higher quality comes a shorter shelf life Fresh butcher bacon doesn’t have all the preservatives and chemicals that commercial … Read more
When it comes to beloved breakfast meats, bacon and ham both have their die-hard fans. From salty and smoky to sweet and savory these pork products bring immense flavor to the morning meal. But in the battle of ham versus bacon which one delivers the health advantage? Let’s compare the nutrition profiles, ingredients and health … Read more