Bacon is a beloved breakfast food for many adding delicious flavor and crunch to dishes like eggs pancakes, sandwiches and more. But with growing interest in low-carb diets like keto, some may wonder – does bacon have carbs? The short answer is yes, bacon does contain carbohydrates. However, the amount is very small compared to … Read more
As a beloved breakfast staple and popular burger topping, bacon holds a special place in many people’s hearts (and stomachs!). But when it comes to cooking and calorie counting, it can be tricky to figure out exact bacon weights. Slices come in all different shapes and thicknesses, plus bacon shrinks as it cooks. So how … Read more
Bacon is one of the most beloved breakfast foods out there. Crispy, salty, smoky – it’s hard to resist those tasty strips of pork belly. But if you’ve ever prepared your own bacon, you may have noticed there’s more to it than just the fatty meat part. On one side of the bacon is a … Read more
As a bacon lover I was curious to find out if my favorite sizzling breakfast meat contains lectins. With bacon’s popularity, many people wonder if it harbors these controversial plant proteins. In this article, we’ll explore what lectins are, why they spark debate, and most importantly – does bacon have lectins? I’ll share insights on: … Read more
Bacon jam has become a popular condiment for topping burgers, sandwiches, crackers and more. Its smoky, sweet and salty flavor is hard to resist! But with its bacon content, there are some important storage guidelines to follow to keep bacon jam safe to eat. This article will cover everything you need to know about how … Read more
Bacon is cherished by many as a delicious breakfast food. But for some people, indulging in a few crispy strips of bacon can lead to some unpleasant gastrointestinal consequences. If you’ve ever felt abdominal pain, bloating, nausea or general stomach discomfort after eating bacon, you’re definitely not the only one. In this article, we’ll explore … Read more
As a bacon lover, learning how to make my own at home has been a game changer Being able to customize the flavor and texture exactly how I like it is so satisfying. However, when I first started curing bacon, I wasn’t sure how much pink salt to use. Through trial and error over the … Read more
Peameal bacon, also known as Canadian bacon, is a lean and tasty pork loin that has been cured, rolled in cornmeal, and sliced. While peameal bacon is often pan-fried, baking it whole results in incredibly moist, fall-apart tender meat. And cooking it low and slow in a slow cooker takes this roast over the top! … Read more
How to Cook Perfect Bacon on a Blackstone Griddle Firing up the Blackstone griddle on a weekend morning and cooking up a platter of sizzling bacon is pretty much heaven The trademark Blackstone ridges sear the bacon beautifully for crispy, flavorful results. But cooking bacon on this flat top grill does require some technique. Follow … Read more
Bacon is a beloved breakfast staple enjoyed by many for its rich smoky flavor. But besides being tasty does bacon offer any nutritional benefits? Specifically, does it contain collagen? Collagen is the most abundant protein in the human body. It provides structure and strength to tissues like skin, bones, muscles, tendons and ligaments. Collagen production … Read more