Demystifying Gas-Flushed Bacon: How This Innovative Process Keeps Bacon Fresher for Longer
Crispy, salty, smoky bacon is one of life’s greatest pleasures. But that freshly-cooked taste rapidly declines as the bacon sits in its package. Within days, it becomes limp and soggy. Preventing this rapid deterioration has long posed a challenge for bacon producers and consumers alike. Now, exciting innovations in gas-flushing technology are revolutionizing the world … Read more