Dry aged beef is renowned for its incredibly rich, complex flavor and melt-in-your-mouth tenderness But aging beef for weeks in your home sounds risky, right? How do you prevent it from spoiling or going rancid? The keys are controlling temperature humidity and air flow so that the natural enzymes in the meat can tenderize it … Read more
Ground beef is a versatile protein that’s great for making burgers meatballs tacos, chili, and so much more. But when cooking with ground beef, it can be tricky to visualize how much you actually need. If a recipe calls for 3 ounces of ground beef, how many cups does that translate to? As an avid … Read more
Beef tenderloin is one of the most delicious, tender cuts of beef you can buy. But like all raw meats, proper storage is essential to keep it safe and flavorful. So how long can you keep beef tenderloin in the fridge before cooking it? In this comprehensive guide, we’ll cover everything you need to know … Read more
As a home cook, I regularly reach for a can of beef broth to add deep, savory flavor to soups, stews, gravies, and other dishes. But when a recipe calls for cups of broth, how do I know exactly how much to use from the can? In this article, I’ll provide a definitive answer on … Read more
Beef tenderloin roast, also known as filet mignon roast, is one of the most tender, delicate, and delicious cuts of beef you can cook. But to get perfectly cooked beef tenderloin roast with a crispy outside and tender, juicy meat inside, you need to know exactly how long to cook it. Cooking time can vary … Read more
Beef jerky is one of my favorite high-protein snacks It’s portable, tasty, and packed with protein – perfect for an on-the-go pick-me-up But as a beef jerky enthusiast, I’ve often wondered exactly how many pieces make up an ounce. With so many brands and cuts available, it can be tricky to pin down an exact … Read more
Beef broth is a savory, protein-rich soup base used to add flavor to many recipes. But is beef broth allowed the day before a colonoscopy prep when you’re limited to clear liquids? This is a common question for those undergoing this screening procedure. The answer is yes – you can absolutely have beef broth as … Read more
Cooking Up Double the Corned Beef Deliciousness in One Pot As a busy home cook who loves serving classic comfort foods, corned beef is one of my go-to meals. The salty, tender meat and aromatic spices make corned beef dishes like Reubens, hash, and boiled dinners so satisfying. However, cooking multiple corned beefs for a … Read more
Creamed chipped beef on toast – it’s a timeless comfort food favorite. Also called SOS (creamed beef on toast) it’s a fast, filling breakfast or brunch. But like any dish you may have leftovers. So can you freeze creamed chipped beef? The answer is yes, you can absolutely freeze leftover creamed chipped beef! With a … Read more
As one of the largest grocery retailers in the United States Walmart sells a massive amount of beef – over 530000 tons in 2021 alone! With so much beef moving through their supply chain, it’s only natural for customers to wonder what grade of beef does Walmart actually sell? In this complete guide we’ll give … Read more