As a loyal Whataburger fan, I frequently enjoy their made-to-order burgers and chicken sandwiches. But as a curious foodie, I can’t help but wonder – where does Whataburger’s beef come from before landing on my tray? In this deep dive, we’ll explore Whataburger’s beef supply chain, sustainability commitments, and quality control measures. Grab some spicy … Read more
Roast beef is a classic crowd-pleasing protein that has been a staple food around the world for centuries. Many people enjoy the rich, savory flavor of a juicy slice of roast beef. But is this popular red meat a smart choice for your diet and health goals? Let’s take a closer look at the pros … Read more
Ground beef is a staple ingredient in many delicious dishes like hamburgers, meatballs, and tacos. But if you’ve noticed stomach pain or other digestive issues after eating ground beef, you may be wondering why it causes problems for you. There are several potential reasons ground beef could be upsetting your stomach. Common Causes of Stomach … Read more
As a longtime vegetarian, I’m always closely examining ingredient lists to make sure the foods I eat align with my values. Lately I’ve been seeing beef bone extract popping up in more and more products. This made me wonder – is beef bone extract vegetarian? I decided to do some research to find out. After … Read more
Beef shawarma has become an increasingly popular dish, especially among those following low-carb, high-fat diets like the keto diet. But is beef shawarma actually a good option for keto? Let’s take a closer look What is Beef Shawarma? Beef shawarma is a Middle Eastern dish consisting of thinly sliced beef that is stacked and roasted … Read more
When you’re feeling under the weather with a cold there’s nothing more comforting than a warm bowl of soup. Chicken noodle soup is a classic choice, but beef soup can also be an excellent option when you’re sick. Beef provides protein, vitamins and minerals that can help strengthen the immune system and fight off illness. … Read more
As a regular shopper at Meijer stores, I’ve picked up my fair share of flavorful steaks, juicy roasts, and lean ground beef from their meat cases. But I’ve always wondered – where exactly does all that delicious Meijer beef come from? As a beef lover who wants to know the origins of my food, I … Read more
Hot pot is a fabulous communal dining experience where thin slices of meat veggies noodles, and dumplings are cooked tableside in a flavorful, simmering broth. While many ingredients can go into the bubbling pot, beef is hands down one of the most beloved. The quick cooking time and tender, melt-in-your-mouth texture makes beef an essential … Read more
Harris Teeter supermarkets are known for their extensive meat counters and premium ranch-raised beef selections. One standout is their line of Rancher steaks sourced from small family farms and ranches. If you’ve been wondering “What is Harris Teeter Rancher beef and how is it different than other steaks?”, read on for a complete guide to … Read more
As a beef lover, I’m always on the hunt for the perfect cut to satisfy my cravings. While tenderloin and ribeye grab the glory, there are other unsung beef cuts worthy of attention. Two affordable options are silverside and topside – both flavorful cuts from the hindquarter. But when it comes to silverside vs topside, … Read more