Hey y’all! I’m back today with the complete lowdown on prepping and cleaning beef short ribs before cooking. Now I know short ribs look kinda intimidating with that web of fat and membrane. But with just a few easy steps, you can get them trimmed and prepped for absolute perfection. As a short rib mega-fan, … Read more
As an avid griller and Traeger owner I’m always looking for new and delicious recipes to try on my grill. Recently I came across an amazing recipe for a Sunday Supper Beef Roast from Traeger Grills and knew I had to give it a shot. After testing it out, I can confidently say this is … Read more
Beef bouillon cubes are a handy kitchen staple that can add rich, meaty flavor to soups stews, gravies and more. Their concentrated flavor makes them a versatile seasoning option. But when a recipe calls for bouillon in tablespoon measurements, how many cubes does that translate to? Specifically, if you need 2 tablespoons of beef bouillon, … Read more
As an avid meat lover and health enthusiast, I’m always interested in the nutritional breakdown of my favorite foods. Beef is one of my go-to protein sources – but I wanted to find out just how much protein I can get from 1 kg of beef In this in-depth guide we’ll dig into the details … Read more
We’ve all been there – you bought a carton of Swanson beef broth to use in a recipe, but didn’t end up needing all of it. Now the leftover broth is sitting in your fridge and you’re wondering, how long does an open carton of beef broth last? Can I still use this or do … Read more
Constipation is no fun. That uncomfortable, bloated, backed-up feeling can really put a damper on your day. I’m sure we’ve all been there at one point or another. But what causes constipation in the first place? And does eating beef liver make it worse? Let’s dig into this poop problem and get to the bottom … Read more
As a jerky lover, I’m always on the hunt for the best cuts of meat to make my homemade jerky. Recently, I started wondering if rump roast could be a good option. I did some digging and want to share what I learned about using rump roast for beef jerky. What Makes a Good Cut … Read more
Roast beef is a delicious centerpiece for any special dinner or holiday meal. But cooking a 2.5 kg roast beef to juicy tender perfection can seem daunting especially if you’re new to roasting large cuts of meat. Not to worry – this complete guide will teach you everything you need to know to cook a … Read more
Canned beef stew is a pantry staple for many. With its hearty chunks of beef and vegetables in rich gravy, this comforting classic is a quick and easy meal solution. But with its long shelf life, it’s common to wonder – how long does an unopened can of beef stew last? When properly stored canned … Read more
Arby’s roast beef sandwiches are a popular fast food choice, known for their tender, sliced roast beef topped with that tangy Arby’s sauce. But if you’ve ever gotten one of these sandwiches, you may have wondered – how much meat is actually supposed to be on an Arby’s roast beef sandwich? And are you really … Read more