A Private Selection spiral sliced ham makes an impressive centerpiece for holidays and special gatherings. With its convenient spiral cut design and delicious flavor, this fully-cooked ham only needs to be heated through before serving. Follow this simple guide for tips on preparing, glazing, baking, and storing a Private Selection spiral ham. Overview of Cooking … Read more
Taylor ham, also known as pork roll, is a beloved New Jersey breakfast meat with a devoted following. While it’s commonly pan-fried, did you know that baking Taylor ham in the oven is also an easy, convenient cooking method? In this comprehensive guide, we’ll walk through everything you need to know to cook perfect Taylor … Read more
As a passionate home cook and connoisseur of fine Southern cuisine, I’m always seeking ways to prepare iconic regional dishes to smoky, succulent perfection. When it comes to timeless Kentucky delicacies, you can’t go wrong with a perfectly baked Kentucky Legend ham These award-winning hams are renowned for their rich, complex flavor and unparalleled quality … Read more
Cooking a delicious frozen ham in an electric roaster is easier than you think! With the right techniques, you can make this savory centerpiece shine at your next gathering. In this comprehensive guide, we’ll walk through everything you need to know to cook a frozen ham in an electric roaster like a pro. Why Cook … Read more
Kruse hams are a delicious holiday tradition for many families With their premium smoked flavor and juicy texture, Kruse hams make an impressive centerpiece for special occasions. However, cooking a bone-in Kruse ham can seem intimidating for first-timers. Don’t worry! With a few simple tips, you can prepare a perfect Kruse ham that will wow … Read more
A beautifully glazed ham often takes center stage at holiday gatherings. But while ham makes a fabulous main dish, it goes even better with complementary meats. The cured, salty flavors of ham pair wonderfully with an array of proteins from succulent turkey to smoky venison. Read on for 15 delicious meat options to serve alongside … Read more
Preparing for a colonoscopy involves following a strict diet in the days leading up to the procedure. This clears out your digestive system and ensures your doctor can see your colon clearly. But what about favorites like ham? Can you enjoy some sliced ham before a colonoscopy, or do you need to avoid it completely? … Read more
Magpies are a familiar sight across much of Australia. With their distinctive black and white plumage warbling call, and tendency to swoop passersby during nesting season they are a uniquely Australian bird. As intelligent and opportunistic feeders, magpies will readily eat a variety of foods. This raises the question – can magpies eat ham? Let’s … Read more
Y’all, ham is delicious. Whether it’s chopped up in an omelette layered on a sandwich or the juicy centerpiece of a hearty dinner, ham hits the spot. But if you’ve ever wandered down the deli aisle, you’ve probably noticed there are tons of different types of ham out there. Spiral ham, black forest ham, bone-in … Read more
Hempler’s Black Forest ham is a premium smoked ham that’s fully cooked and ready to eat. However for best flavor and texture, it’s recommended to gently reheat the ham before serving. Follow this simple step-by-step guide to learn how to properly cook Hempler’s famous Black Forest ham. Overview of Hempler’s Black Forest Ham Hempler’s Black … Read more