Cottage roll ham is a delicious and affordable cut of meat that is perfect for feeding a crowd. The cured, boneless pork shoulder is packed with flavor but does require some special handling to turn out juicy, tender and full of flavor. As a food blogger who loves hosting gatherings, I’ve honed my techniques over … Read more
Y’all, I love ham. A nice big juicy ham is pretty much heaven on a plate if you ask me! And when it comes to quality ham, John Morrell is a tried and true brand that always delivers. But cooking up one of their hams can seem a little intimidating especially if you’ve never done … Read more
Smoked ham is a cherished centerpiece for many holiday meals and gatherings. When perfectly cooked, it is tender juicy and packed with rich, smoky flavor. While delicious, determining the right oven cook time for smoked ham can be tricky. Factors like size, bone-in vs boneless, and fresh vs frozen all impact total cook time. This … Read more
Smithfield Ham holds an iconic status in American pork products, famous for its distinctive salt-cured flavor. While this specialty ham traces its Virginian roots back centuries, the company that produces Smithfield Ham today has a more complex history, including foreign acquisition. Here’s a look at the origins of Smithfield Ham and how ownership of the … Read more
Canning pinto beans and ham is a great way to preserve this protein-packed combo for enjoyment all year long. With a few simple steps and ingredients, even beginner home canners can safely jar up this versatile staple. In this complete guide, I’ll walk you through everything you need to know to can perfect pinto beans … Read more
Smoked ham hocks are a delicious and flavorful cut of meat that benefit greatly from the tenderizing power of an Instant Pot The combination of pressure cooking and smoking produces ham hocks with meat so tender it falls right off the bone! In this comprehensive guide, we will walk through everything you need to know … Read more
HoneyBaked turkey is a cherished tradition for many families’ holiday meals and special occasions. With its signature sweet and salty glaze coating tender, juicy meat, HoneyBaked turkey is always a crowd-pleaser. However, enjoying those tasty leftovers can be tricky. Improper reheating leads to dry, bland turkey that loses its magic. By following the proper techniques, … Read more
As a Muslim interested in following a halal diet, you may be wondering if ham is allowed to eat according to Islamic dietary laws. With its ubiquity in sandwiches, breakfast dishes, and holiday meals, ham is a popular type of pork that many non-Muslims enjoy. But can Muslims partake as well? The answer is complicated, … Read more
If you’re a fan of deli meats, you may have come across tavern ham in the cold cuts section. With its deep mahogany color and robust smoky aroma, tavern ham stands out from other lunchmeat options. But what exactly is tavern ham? In this comprehensive guide, we’ll cover everything you need to know about this … Read more
Heartburn and acid reflux are common digestive issues affecting millions of people. Certain foods like citrus, tomato and chocolate are infamous triggers but what about beloved ham? With its high salt and fat content, is ham actually good for acid reflux or does it make symptoms worse? In this comprehensive guide, we’ll explore how different … Read more