Honey Baked Ham is a popular chain known for selling high-quality precooked and ready-to-eat hams, turkeys, and sides for the holidays and special occasions But with their focus on hams, you may be wondering – does Honey Baked Ham sell turkey gravy as well? In this comprehensive guide, we’ll cover everything you need to know … Read more
Majestic Ham is a beloved Filipino holiday tradition, known for its unique smoky, slightly sweet flavor. With just a few simple steps, you can cook impressive Majestic Ham at home This fully cooked, ready-to-eat ham only needs gentle reheating to be the star of your next Noche Buena A Quick History of Majestic Ham Majestic … Read more
Cured ham hocks are a delicious addition to many dishes, like split pea soup, baked beans, and collard greens. Their rich, smoky, and salty flavor takes these recipes to the next level. But did you know you can easily cure ham hocks yourself at home? Curing ham hocks is a straightforward process that only requires … Read more
Cappy ham is a type of cured and seasoned ham that originated in Italy If you’ve spotted it at the deli counter and wondered what exactly it is, this guide will tell you everything you need to know about genuine Cappy ham What is Cappy Ham? Cappy ham is a specialty style of cured, cooked … Read more
Ham balls are a classic comfort food with their savory slightly sweet flavor. They make a great appetizer or meal, but it can be hard to finish an entire batch before they go bad. Freezing ham balls is an easy solution so you can enjoy them whenever the craving strikes! In this complete guide, we’ll … Read more
As a busy home cook, I know the struggle of wanting to prepare a quick dinner but realizing the main ingredient is frozen solid. We’ve all been there, staring into the freezer at rock-hard ham slices knowing dinner won’t be ready for hours. While you can technically cook frozen ham slices straight from the freezer, … Read more
With its elegant shape and signature floral brand, the Fleur de Lis ham is one of the most iconic American cured meats. The delicate shape stamped with a stylized lily makes it a centerpiece for any holiday table or deli case. But with its artisanal production Fleur de Lis ham can be tricky to find … Read more
Honey baked hams are a delicious holiday staple, but defrosting them properly is key to ensuring they retain maximum flavor and texture. As a busy home cook, I often buy honey baked hams ahead of time to have them ready for our festive meals But thawing a large frozen ham can seem daunting if you’ve … Read more
Ham is a delicious and versatile cured pork product that can add flavor and valuable nutrition to a baby’s diet. But what age should you introduce ham? Can babies eat deli meat? What about honey baked ham? Here is a comprehensive guide on the best age and ways to safely introduce ham to babies and … Read more
Country ham, with its intensely savory, salty, and smoky flavor, is a beloved traditional food in many parts of the American South. While fresh ham must be refrigerated and eaten within days, the curing process used to create country ham allows it to be shelf-stable for an impressively long time. But exactly how long does … Read more