Crafting the Perfect Chinese Red Sauce for BBQ Pork

Barbecue pork is a classic Cantonese dish, and it just wouldn’t be complete without that sweet, tangy red sauce brushed over the tender meat. But buying pre-made sauce can’t compare to the vibrant flavor of homemade. With the right blend of ingredients, you can whip up an authentic restaurant-quality Chinese bbq pork sauce right in … Read more

Why Are My Shake and Bake Pork Chops Soggy?

If you’ve ever made Shake ‘n Bake pork chops, you’ve probably encountered the dreaded soggy bottom syndrome. You carefully coat the juicy pork chops with the crumby Shake ‘n Bake coating, pop them in the oven, and eagerly await those crispy, crunchy chops. But when dinner time rolls around, you’re disappointed to find the bottoms … Read more

Can You Eat Pork Rinds When Pregnant?

Pregnancy comes with a lot of dos and don’ts when it comes to food. While some foods like greens eggs, dairy are encouraged, others like raw meat fish high in mercury, unpasteurized products are strictly prohibited. Pork rinds occupy a grey area when it comes to pregnancy-safe foods. Let’s find out if you can indulge … Read more