As a bodybuilder and barbecue fan, I face a meaty dilemma whenever ribs are on the menu. While undeniably delicious are ribs actually helpful for building muscle or just empty calories that will thwart my fitness goals? In this article, I’ll analyze whether pork ribs deserve their bad rap when it comes to clean bulking. … Read more
Pork chops are a versatile and tasty dinner option that most people love. However, it’s easy to end up with dry tough pork chops if you don’t know how to prepare them properly. The good news is that with a few simple tricks, you can bake pork chops in the oven so that they turn … Read more
Smoked pork shoulder, also known as pork butt or Boston butt, is one of the most popular choices for making pulled pork. When cooked low and slow in a smoker, this fatty, well-marbled cut transforms into succulent, fall-apart tender meat that takes perfectly to shredding. But knowing what temperature to cook smoked pork shoulder is … Read more
Pork tenderloin is a quick, easy, and delicious dinner option. But nailing the right oven temperature is key to avoiding dried out, overcooked meat. Follow this complete guide for roasting juicy, tender pork tenderloin to perfection every time. Why Oven Temperature Matters for Pork Tenderloin Pork tenderloin is an ultra-lean, delicate cut of meat from … Read more
Pulled pork is a classic American barbecue dish that is beloved for its super tender and flavorful shredded pork smothered in a sweet and tangy barbecue sauce. It’s the perfect star of sandwiches, tacos, nachos, and more! While traditional recipes call for slow cooking a pork shoulder or roast for 8-12 hours, using a pressure … Read more
Velveeta cheese is a popular American processed cheese product known for its creamy texture and mild taste. It’s commonly used in many recipes from classic mac and cheese to queso dip. But with its unique ingredients and manufacturing process some people wonder – does Velveeta cheese have pork in it? As a cheese lover and … Read more
The British Royal Family with its centuries of tradition and protocol, lives a life quite different from the average British citizen. This is especially apparent when it comes to their dining habits. The Queen and other royals must follow a number of unusual rules dictating what they can and cannot eat. One question that often … Read more
Cooking pork roast on a pellet grill results in incredibly moist smoky and flavorful meat. The low indirect heat allows the pork to cook gently while absorbing delicious wood smoke. Follow this simple guide for tips on choosing the right cut, proper seasoning techniques, recommended cook times, and more for pellet grill pork roast perfection. … Read more
Shake ‘n Bake is a popular seasoned coating mix that provides a quick and easy way to add flavor and crunch to pork, chicken and other meats. But can you use the pork version on chicken? Let’s take a closer look at how Shake ‘n Bake works and whether the pork variety can double as … Read more
Pork spare ribs are a classic BBQ food that is beloved by many. When cooked right the ribs become fall-off-the-bone tender with a delicious, smokey barbecue flavor. But achieving perfect ribs requires knowing how to properly prepare and marinate them beforehand. Learning the right marinating techniques can take your ribs from good to great. In … Read more