Pork rinds have become an increasingly popular snack in recent years. With their crunchy texture and salty, savory flavor, it’s easy to see why people are drawn to them. But are pork rinds a healthy snack option? Specifically how much protein do they contain? I did some research to find out. What are Pork Rinds? … Read more
Cooking boneless pork chops can seem intimidating. Without the bone, the meat can dry out quickly if overcooked. But when cooked properly in a hot cast iron skillet, boneless pork chops come out incredibly juicy, flavorsome and delicious. In this article, I’ll explain my simple method for cooking perfect boneless pork chops every time. I’ll … Read more
Pork belly is a delicious and versatile cut of meat that’s perfect for making crispy crackling, succulent roasts, or rich stews and braises. However, raw pork belly requires proper cleaning and preparation before cooking to remove any impurities and ensure food safety. In this comprehensive guide, we’ll walk through everything you need to know to … Read more
Cooking pork loin on a kamado grill may seem intimidating for beginners, but it’s actually quite simple with the right techniques. A kamado grill like the Big Green Egg provides even, consistent heat that infuses the pork with unbelievable flavors. Follow this step-by-step guide for tips on choosing the right cut of meat, proper seasoning … Read more
Smoking a pork butt is one of the most rewarding things a pitmaster can do. The smoky, tender fall-off-the-bone meat makes for amazing pulled pork sandwiches tacos, nachos and more. But knowing exactly how long to smoke a pork butt can be confusing for beginners. The cook time depends on a variety of factors, especially … Read more
Pork belly is a deliciously fatty and flavorful cut of meat that is popular in many cuisines. When roasted or slow cooked properly, pork belly transforms into tender, mouthwatering meat with crispy, crackling skin. But knowing how long to cook pork belly can be confusing, especially when cooking times are given per kilogram. In this … Read more
Stuffed pork chops are a delicious and impressive entree, but it can be tricky to keep them from drying out As someone who loves cooking stuffed pork chops at home, I’ve discovered several tricks for keeping them exceptionally moist and juicy every time In this article I’ll share my top 10 tips for making moist … Read more
Pulled pork is a quintessential barbecue dish that calls for long, slow cooking of pork shoulder until the meat is fall-apart tender. While delicious, a full pork shoulder can be quite large, taking a long time to cook. If you want tender, juicy pulled pork but don’t have the time for a whole shoulder, a … Read more
Smoked pork chops are a delicious treat that can be enjoyed as an appetizer, entree, or even as leftovers But like any cooked meat, they have a limited shelf life So how long do smoked pork chops last in the fridge? Generally properly stored smoked pork chops will last 3-4 days in the refrigerator. However, … Read more
Pulled pork is a classic summertime favorite for backyard barbecues and potlucks. When done right, it’s fall-apart tender and full of smokey, spicy flavor. But knowing when the pork is fully cooked can be tricky. Is an internal temperature of 175°F high enough for safe, tender pulled pork? Let’s take a closer look. What is … Read more