How to Perfectly Truss a Turkey for Rotisserie Roasting

Trussing a turkey is an essential step for evenly cooked and beautifully presented rotisserie roasted birds, Properly securing the wings and legs allows the turkey to cook evenly as it rotates, Follow these simple trussing techniques for perfect rotisserie turkeys every time Why Trussing is Important Trussing brings the turkey’s wings and legs close to … Read more

How Long to Boil a Turkey Heart for Maximum Tenderness and Flavor

Cooking a turkey heart may seem intimidating, but it’s actually quite simple with the right technique When boiled properly, turkey hearts become tender and flavorful – making a nutritious addition to soups, stews and more In this comprehensive guide, we’ll walk through everything you need to know about boiling turkey hearts, including tips for preparing … Read more