In 1782, the turkey narrowly missed out on the bald eagle for being named the national bird of the United States. However, as a symbol of family gatherings and gratitude, the appeal of the turkey throughout the country remains strong. Groups of wild turkeys have roamed North America for centuries and since being domesticated, they … Read more
Smoked turkey tails are an underrated and flavorful cut of meat that can add richness and depth to soups, stews, beans, greens, and more. But to get the most out of these boney yet succulent morsels, proper boiling technique is a must. Undercook them and you’ll be chewing for hours. Boil them too long and … Read more
Ground turkey is a versatile protein that is often used as a healthy alternative to ground beef in a variety of dishes from burgers to tacos to chili. However you use ground turkey, it is important to understand how to store it safely so you can have it available when you need it. Turkey burgers … Read more
A full body turkey mount is a popular way for hunters to preserve and display a trophy bird. But like most taxidermy it doesn’t come cheap. A full body turkey mount can cost $500 or much more, depending on several factors. What is a Full Body Turkey Mount? A full body turkey mount involves preserving … Read more
Nothing beats the taste of farm-to-table turkey. When you buy a frozen turkey you can avoid the last-minute run to the grocery store when you’re preparing to host friends and family. Freezing preserves a turkey’s freshness and delays spoilage. However, before stuffing your frozen turkey and cooking it, you have to prepare and thaw it. … Read more
This grilled turkey tenderloin recipe isn’t the only irresistible turkey dish in my cookbook. My seven-ingredient Roasted Turkey Legs are a picture-perfect recipe for holidays and weeknight meals alike, while Ground Turkey Meatloaf gives classic beef meatloaf a lean yet rich edge. With these easy meal ideas, you’ll never wonder what to do with turkey … Read more
Thanksgiving just wouldn’t be the same without a perfectly roasted turkey taking center stage on the dinner table But have you ever wondered which state consumes the most of these succulent birds during the holiday season? After digging into the data, some fascinating regional differences emerge The National Turkey Picture Let’s start by looking at … Read more
The Ninja Foodi is an incredibly versatile kitchen appliance that can pressure cook, air fry, slow cook, steam, sauté, bake/roast and more all in one unit. One of the most popular uses for the Ninja Foodi is roasting a turkey breast. With its ability to cook food quickly while keeping it incredibly moist and tender, … Read more
This simple and tasty recipe for whole turkey on the grill is a perfect way to prepare a feast without tying up the oven. Flavored simply, with olive oil, salt and pepper, this whole grilled turkey is prepared without stuffing on a charcoal grill for a juicy, smokey flavor without the fuss. Note: that links … Read more
Here’s a bold statement for you: if you don’t dry brine your turkey before cooking it this Thanksgiving, you are making a mistake. A big one. Now, I tend to not be very fussy in the kitchen—and I like to skip steps whenever I can—but a turkey brine is one of those steps that you … Read more