As Thanksgiving approaches, turkeys across America anxiously await their fate. But after the last bite of tender white meat has been enjoyed, a new question arises: What should be done with all of the leftovers? For many families, the delicious combination of turkey, herbs, vegetables, and bread known as dressing is a staple of the … Read more
Ground turkey is affordable and versatile, but it also raises the question: What exactly is it made of? With whole cuts like legs, wings, and breasts, you can clearly identify what part of the animal youre about to put in your mouth. With the shapeless mass that is ground meat, you cant be so sure. … Read more
Store in cool, dry place. Preparation Guide: To Prepare … Stuffing … Water … Butter or Margarine. 14-16 lb. Turkey … 12 oz. Bag … 1 1/2 Cups … 1 Stick (8 tbsp). 8-10 lb. Turkey or side dish (6-8 servings) … 1/2 of a 12 oz. Bag … 3/4 Cup … 1/2 Stick (4 … Read more
The sandwich you make with all the prized leftovers the day after Thanksgiving might be even better than the main event. Piled high with turkey, stuffing, cranberry sauce and mayonnaise — some look forward to it all year. But without proper food safety measures, eating what remains after the party is over can be dangerous. … Read more
Country Living editors select each product featured. If you buy from a link, we may earn a commission. Why Trust Us? Weve cooked a fair number of turkeys over the years at Country Living and, without tooting our horns too much, weve got the technique pretty dialed in. (We can even help you fix a … Read more
Southern folks know that Southern Green Beans are the real MVP of the veggie game. When you slow cook some string beans with potatoes and super flavorful smoked turkey necks, you get legit comfort food. It ain’t hard to make y’all, and it’s mandatory at the holiday or Sunday supper dinner table. Other folks may … Read more
Cooking a juicy, flavorful turkey breast can seem intimidating but it doesn’t have to be with the right techniques and timing. With some simple preparation and monitoring you can have tender, succulent turkey breast on your table in just a couple of hours. Selecting and Preparing the Turkey Breast When selecting a turkey breast at … Read more
Turkey ribs are an underrated cut of meat that can be a delicious addition to your grilling repertoire. But there is often confusion around what turkey ribs actually are. In this article, we’ll provide a detailed explanation of turkey ribs, where they come from, how to cook them, and tips to make them taste their … Read more
Smoked whole turkey is a delicious and flavorful centerpiece for any holiday meal or family gathering. The smoky, savory flavor pairs perfectly with traditional Thanksgiving or Christmas sides. While you can certainly smoke a turkey yourself, buying a pre-smoked whole turkey can save you time and effort. This complete guide will teach you everything you … Read more
Buying turkey for Thanksgiving dinner is a big choice. Do you want a heritage bird or a classic grocery store bird-in-a-bag? Fresh or frozen? Whole or parts? And, arguably the most important consideration of all: Just how much turkey per person do you need? To calculate how big your Thanksgiving turkey should be, you’ve got … Read more