Thank you to Sallie Godwin, Fall Line Farms & Local Roots customer and creator of Real Fat Life, for sharing this post with all the details on making turkey stock. Thanksgiving is just around the corner, meaning that TURKEYS are in season! Yay! I love turkey stock. It is more robust in flavor than chicken … Read more
I am sharing my Gammys recipe for how to cook turkey legs and let me tell you, this meal cant get any easier! Just throw some turkey legs in the slow cooker and top them with an easy homemade sauce, and in a few hours youll be enjoying a delicious dinner! Turkey legs are a … Read more
Thanksgiving is approaching fast, which means it’s time to start planning your holiday meal. The centerpiece of any Thanksgiving dinner is the turkey. Buying your turkey at the right time is crucial to ensuring you have a high quality, delicious bird to serve on Thanksgiving day. In this article, we’ll go over everything you need … Read more
Dutch Oven Whole Turkey is juicy, tender and is extremely delicious. The flavor is brined and cooked into the meat and the stewed broth is absolutely mouthwatering. If serving the whole bird you may need to cover the skinny legs for that Social media picture but let’s be honest, the taste is what gets the … Read more
Smoked turkey is a delicious alternative to roasted turkey that packs incredible flavor into every bite. If you’ve never had smoked turkey before, you’re missing out! The smoking process infuses the meat with a sweet, smoky flavor that takes turkey from bland to standout spectacular. I’m often asked by readers where they can get a … Read more
Frying a turkey with propane is a unique and delicious way to prepare the holiday bird When done correctly, deep-fried turkey is moist, flavorful and cooks much faster than traditional oven roasting. However, deep frying a turkey does require special equipment and safety precautions. It’s important to understand how much propane you will need, as … Read more
Cooking a whole turkey, especially a large one, takes 2½ to 5 hours. The lean parts of the bird, such as the breasts, often cook within the first hour and end up overcooked before the rest of the bird is ready. Fortunately, there’s a simple way to solve this problem, and that’s brining your turkey … Read more
Baked Turkey Burgers – Cooking turkey burgers in the oven is EASY! It locks in juices and there’s less mess! How to Cook Overview: Cook at 375° for 30 minutes or until internal temperature reaches 165°. Have a package of ground turkey for burgers? Consider making burger sliders, using ground turkey instead! Juicy, flavorful turkey … Read more
The turkey is a large bird native to North America that’s hunted in the wild and raised on farms. Its meat is highly nutritious and a popular protein source consumed around the world. Turkey is rich in nutrients. Two thick slices (84 grams) of turkey contain (1): The nutrients in turkey depend on the cut. … Read more
With an ideal blend of spices and seasoning, JENNIE-O® Turkey Pastrami is an amazing ingredient that can give your burger, salad or sandwich a boost! Turkey pastrami has become an increasingly popular alternative to traditional beef pastrami. With its delicious flavor and lower fat content, it’s easy to see why more people are opting for … Read more