Is It Okay If My Turkey Is A Little Pink?

You’ve covered your bases— the turkey was in the oven with a digital probe, or separated into white and dark meat, and then cooked to the perfect internal temperature. But when you begin carving your bird, you notice the devastating color that is sure to break the hearts of hunger-mad guests moments before Thanksgiving dinner … Read more

Mastering the Weber Grill Rotisserie Turkey

Cooking a juicy flavorful turkey on your Weber grill using the rotisserie attachment yields incredible results. The self-basting action produces a tender and moist bird with crisp golden brown skin every time. As a Weber grill owner who has mastered the rotisserie turkey technique over the years, I’m sharing all my tips and tricks in … Read more

Why Does Eating Turkey Make You Sleepy? Uncovering the Truth About Tryptophan

*We have detected that you are using an unsupported or outdated browser. An update is not required, but for best search experience we strongly recommend updating to the latest version of Chrome, Firefox, Safari, or Internet Explorer 11+ The post-Thanksgiving food coma is a familiar feeling for many. After filling up on turkey mashed potatoes … Read more

How Long Does It Take to Grill a Juicy, Perfect Turkey Breast?

Grilled Turkey Breast is amazingly easy. Moist, tender, and flavorful—perfect for smaller gatherings or Thanksgiving. Add the optional Brown Sugar rub for even more flavor or seasoning of your choice. Turkey breast—bone in or bonelessOil—vegetable oil, olive oil, or butterOptional brine and rub Other optional seasoning—sprigs of fresh thyme, basil, rosemary, or other fresh herbs, … Read more