The easiest ground turkey spaghetti you’ll find, this recipe combines 6 simple ingredients like garlicky marinara sauce, a few simple spices, and ground turkey for a flavor packed meal that’s nearly effortless! So simple and full of flavor it’s a protein packed and satisfying meal and includes instructions for cooking on the stovetop in just … Read more
A boneless turkey breast roast is an extremely versatile lean cut of meat that can be prepared in countless ways. With Thanksgiving around the corner this turkey option is perfect for smaller gatherings or those who prefer white over dark meat. Read on to learn everything you need to know about buying, preparing, and cooking … Read more
Smoking a turkey is a fantastic way to add incredible flavor and moisture to this large bird. While frying and roasting are common cooking methods, smoking allows the meat to slowly absorb aromatic smoke, yielding unparalleled depth of taste. When smoking turkey maintaining the right temperature is crucial for ensuring it cooks through without drying … Read more
Leftover turkey legs from a big holiday meal are delicious, but reheating them properly is key to retaining moisture and flavor. Whether smoked or roasted, turkey legs can be reheated using a microwave, oven, grill or slow cooker. Follow these simple instructions for reheating turkey legs using each appliance. Leftover turkey legs can be a … Read more
Learn how to make some delicious fall-off-the-bone smoked turkey necks. The meat is slowly cooked until completely tender and definitely worth the wait. Go on and impress your family or guests with this super easy recipe for the holidays. My family are big fans of both oxtail and turkey neck. While oxtail can be very … Read more
Smoking a whole turkey is easier than you think! Tips on how to Prepare, How to Brine, What temperature to Smoke a Turkey, and How long to Cook! Typically, we’ve usually had Oven Roasted Turkey, and a few times we’ve had Fried Turkey, but last year, we researched How to Smoke a Turkey and tried … Read more
Let’s be honest: Cooking a turkey can be super stressful. Stovetop and oven space are at a premium, plus it’s easy to worry about keeping the turkey moist and cooking it all the way through. It’s time for a change: Put the turkey on the grill! Thanks to our incredible marinade, this grilled turkey not … Read more
Smoked turkey breast is a delicious, flavorful meat that can be enjoyed hot off the smoker or later as tasty leftovers. However, improperly reheating smoked turkey breast can lead to dry, stringy meat. Follow this simple guide to learn foolproof methods for reheating your smoked turkey breast to tender, juicy perfection every time. Why Proper … Read more
Yes, a male turkey is commonly referred to as a “tom”. This name distinguishes the male of the species from the female, which is called a “hen” The terminology dates back centuries and originates from the domestication of wild turkeys. Let’s explore the history behind this traditional naming and look at some key identification features … Read more
If you own a Pit Boss and haven’t tried a Pit Boss smoked turkey, you’re in for a pleasant surprise! This delicious turkey with an easy maple BBQ rub is so juicy, incredibly flavorful turkey with a perfectly browned and crispy skin, and it can be smoked to perfection in less than 3 hours. Smoked … Read more