Robby Brining a turkey can help to ensure tender, juicy meat that is full of flavor. But have you ever wondered what is better – unbrined, dry brined, or salt water brined turkey? We did a side-by-side comparison. Read on for the results. For years, I used a salt water brine to prepare my turkey for … Read more
Make air fryer turkey wings for a fun alternative to chicken wings! These wings are fall off the bone tender with crispy skin and lots of meat. When it comes to turkey, my family loves dark meat the best. Turkey breast is good, but turkey drumsticks and wings are even better! You can quickly fry … Read more
It’s almost turkey time! Whether you love it or hate it, turkey is a timeless tradition that many people look forward to on Thanksgiving. The reason why many people dislike turkey is because it can be a little bland if it’s not prepared correctly. If your turkey hasn’t been quite juicy enough, try brining. A … Read more
Sure, John Madden is well known for his Thanksgiving eight-legged turkey, but he really blew the worlds mind apart when he introduced the mighty turducken. John Madden passed away Tuesday, December 28, 2021. As the news of Maddens death made headlines around the world, it stirred up numerous nostalgic memories of the sports, broadcasting, and … Read more
Thanksgiving is one of the most food-centered days of the year, and just about the only time for a Turkey to shine. In this post, we’ll help you with one of the key principles of turkey cooking that you need to get a perfect bird this year! While you can find any number of turkey … Read more
Cooking turkey breast can be tricky. It’s easy to end up with dry, stringy meat if you don’t know what you’re doing. But with the right techniques, you can make amazingly juicy and delicious turkey breast in the versatile Ninja Foodi. As someone who has cooked many turkey breasts in my trusty Ninja Foodi, I’ve … Read more
This recipe for how to make a Brined & Smoked Turkey makes the juiciest, most succulent smoked turkey ever! Brining your bird helps it stay extra moist, while the applewood smoke creates the most flavorful Thanksgiving turkey you will ever try! Smoking a brined turkey is a fantastic way to infuse delicious smoky flavor while … Read more
Our no antibiotics ever turkey links are so good, you’ll gobble them right up. And you can feel good about every bite. Made with hormone-free turkey, they have no sugar, no MSG, no nitrates and are Certified Gluten-Free. Plus, each three link serving delivers 10 grams of protein and just 4.5 grams of fat. They’re … Read more
The sell by date on turkey can be confusing. While it provides a recommended deadline for stores to sell turkey by, it doesn’t actually indicate when the turkey will go bad. With proper storage, turkey can safely be eaten for a period of time after the sell by date. But how long exactly is turkey … Read more
Canned and preserved foods have been around for centuries, allowing foods to be kept for long periods of time without spoiling. While canned foods like soups, vegetables, and fruits are commonplace today, there have been some more unusual canned food products throughout history – including entire Thanksgiving or Christmas dinners packed neatly into a can! … Read more