Robby Bacon is a staple breakfast food for many Aussies. The savory, salty, and smoky pork product is a treat when cooked up nice and crispy. But some folks may be tempted to sneak a taste of raw bacon here and there. So is it actually safe to eat raw bacon in Australia? Let’s dive into … Read more
The holidays are a busy time, and finding time to get all your shopping and errands done can be a challenge. If honey baked ham is on your holiday menu you may be wondering – is Honey Baked Ham open today? With over 400 locations across the country chances are good there’s a HoneyBaked near … Read more
Hanging hams can be a delicious way to preserve and age meat However, there may come a time when you need to dispose of an old, spoiled, or unwanted hanging ham Getting rid of a ham requires care and caution to avoid contaminating your home or spreading bacteria. In this comprehensive guide, we’ll walk through … Read more
Deviled ham holds a nostalgic spot in many people’s pantries. This classic canned meat spread has long been a staple for quick and easy sandwiches. But is deviled ham actually bad for your health? The truth is, deviled ham contains some concerning ingredients. However it can still be enjoyed in moderation by those without dietary … Read more
As a beef jerky enthusiast, one of the hardest things is having to leave your favorite snack at home when traveling internationally. You’ve likely wondered – can I take beef jerky on an international flight? Well, I’ve got great news – in most cases, yes you can! However there are some important regulations and restrictions … Read more
For those avoiding gluten for medical reasons like celiac disease, sticking to a strict gluten free diet in Australia can be tricky. With so many beloved foods containing hidden sources of gluten, it’s tough to know what’s truly safe. One common question is – can you eat bacon on a gluten free diet down under? … Read more
Ham is a staple at many holiday gatherings and Sunday dinners. But if you’re following Weight Watchers, you may be wondering how many points are in ham? The answer depends on a few factors. In this guide, we’ll break down the Weight Watchers points for different types of ham and provide tips for enjoying this … Read more
Bacon is one of America’s most beloved breakfast foods The savory, smoky flavor of perfectly crisped bacon is hard to resist. While major brands like Oscar Mayer and Hormel dominate grocery store shelves, smaller bacon producers are gaining popularity for their artisanal offerings. One such brand that has garnered attention is Jamestown Bacon With minimal … Read more
For bacon lovers knowing how to properly portion out your favorite breakfast meat is key. When purchasing bacon by the kilogram or opening up a 1kg pack a common question is – just how many delicious rashers can you expect to get? The number of rashers per kilo depends on various factors like the cut, … Read more
While tender cuts like ribeye and tenderloin get all the glory, there are lots of less expensive beef muscles that have amazing flavor if cooked properly Muscles like chuck, brisket, shank and round require special techniques to break down the tough connective tissues With the right prep and cooking methods, these beef muscles become fall-apart … Read more