Robby Bacon is one of the most beloved breakfast foods out there. The smell of sizzling bacon in the morning is enough to get anyone out of bed. But like many processed meats, bacon has come under scrutiny for its high sodium and nitrite content. This has led to the rise of so-called “uncured” or “unprocessed” … Read more
Crispy, smoky bacon is a staple breakfast food for many But fresh bacon has a relatively short shelf life. This leaves bacon lovers wondering – how long does dehydrated bacon really last? Dehydrating bacon is a great way to preserve it long-term Removing the moisture inhibits bacteria growth, extending the shelf life significantly compared to … Read more
Bacon is one of those ingredients that seems to make everything taste better. A few crispy strips can instantly elevate sandwiches, burgers, salads and more. But if you don’t use an entire package right away, you may wonder – how long does uncooked bacon last in the fridge? Knowing the shelf life of uncooked bacon … Read more
Deer meat is a delicious wild game that many hunters enjoy preserving. Salt curing a deer ham is an old-fashioned technique that infuses the meat with flavor while extending its shelf life. This process concentrates the flavor and changes the texture resulting in a unique cured product. While similar to pork, deer meat has its … Read more
Beef stew is the ultimate comfort food. When you’re craving something warm, hearty and wholesome, it’s hard to beat a bowl of homemade beef stew. But with all that meat, potatoes, carrots and gravy, you may wonder just how many calories are actually in a serving of this classic dish In this article, we’ll break … Read more
Ham bones can vary greatly in size and weight depending on the type, cut, and size of the original ham. When cooking with ham bones, it’s helpful to have a general idea of how much a bone might weigh so you can plan recipes and meals accordingly In this article, we’ll take a closer look … Read more
Smoking a Kentucky Legend ham is an art form that takes patience, time and know-how to master. As a long-time ham enthusiast and pitmaster, I’m going to walk you through the entire process from selecting the right ham to carving up succulent slices of smoky goodness. This isn’t your average deli ham – smoking a … Read more
As a bacon lover, I’m always curious to learn how different restaurants cook their bacon. Crispy, juicy bacon can really make or break a dish That’s why I was excited to dive into the cooking process behind the tasty bacon at Wendy’s. Known for menu items like the Baconator and Baconator fries, Wendy’s has perfected … Read more
The legendary bacon vs. butter debate has raged for years. Both fats have legions of devoted fans and vocal critics. But when it comes down to nutrition and health effects, which one wins out – flavorful bacon grease or creamy, classic butter? In this comprehensive comparison, we’ll analyze the nutritional profiles, potential benefits, and possible … Read more
Corned beef brisket is a staple meal for St. Patrick’s Day or anytime you want hearty, comforting food. While it’s traditionally boiled for hours with cabbage, potatoes and carrots, you can still achieve tender, juicy corned beef by cooking it solo in the slow cooker. Eliminating the veggies shortens the cook time so dinner can … Read more