Beef short ribs are a delicious, flavorful cut of meat perfect for long, slow cooking. When baked in the oven, the connective tissue in the ribs slowly breaks down, making the meat incredibly tender. But getting the bake time just right is key. Underbake, and the ribs will be tough. Bake too long, and they’ll … Read more
As a budget-conscious shopper, I’m always looking for ways to save money on groceries. Recently I came across some incredibly cheap beef at my local supermarket – we’re talking $5/lb for nice looking sirloin! The beef was branded “Sukarne” and stated it was a product of Mexico. While the bargain hunter in me wanted to … Read more
As a fellow meat-lover and backyard grilling enthusiast, I’m always seeking new ways to make my beef even more mouthwateringly delicious Recently, I discovered the amazing tenderizing and flavor-boosting power of kiwi fruit as a beef marinade Who knew this sweet and tangy little green gem could transform tough cuts into fork-tender perfection?! In this … Read more
With its rich marbling and melt-in-your-mouth texture, wagyu beef stands in a class of its own. But to achieve such succulent perfection, the slaughter process must be executed with great expertise and care In this article, we’ll peel back the curtain on wagyu cattle slaughter. I’ll walk through the meticulous protocols that balance quality and … Read more
Stew is the ultimate comfort food Beef, potatoes, carrots, celery – all simmered in a savory broth But traditional beef stew recipes call for hours of stovetop simmering. With an Instant Pot, you can make hearty, flavorful beef stew with frozen stew meat in under an hour! In this comprehensive guide, we’ll explain everything you … Read more
I love a good steak Give me a nice juicy ribeye or filet mignon and I’m a happy camper But there’s nothing worse than sawing through a chewy piece of shoe leather that should be tender and delicious beef, Talk about a dinner disaster! When you’ve got a tough cut of meat, apple cider vinegar … Read more
Beef medallions are a delicious and tender cut of meat that can be prepared easily at home. When seared and roasted in the oven beef medallions become succulent, flavorful and an impressive option for dinner. But how long should you cook beef medallions in the oven to achieve the ideal doneness and avoid over or … Read more
Beef jerky can be a tasty and protein-packed snack for those following the Weight Watchers program. But with different sizes brands and flavors available, how many SmartPoints does beef jerky actually have? In this complete guide, we’ll break down the SmartPoints value of popular beef jerky products. We’ll also give tips on choosing the healthiest … Read more
When a recipe calls for beef bones to make bone broth or to give flavor to a sauce or stew, many home cooks find themselves wondering – can I easily find beef bones at my local market? For those fortunate to live near a Whole Foods, the answer is yes! Read on to learn all … Read more
Beef marrow bones can make a nutritious treat for dogs. However, it’s important to cook them properly to maximize health benefits and avoid potential risks. In this article we’ll cover everything you need to know about cooking beef marrow bones for your canine companion. An Overview of Beef Marrow Bones Beef marrow bones are the … Read more