What Brand of Sausage Does Cracker Barrel Use? A Close Look at Their Offerings

Cracker Barrel is known for their delicious Southern-inspired breakfast menu, featuring items like fluffy biscuits, crispy bacon, pancakes, and of course – sausage. But have you ever wondered what brand of sausage Cracker Barrel actually uses for their signature dishes? In this article, we’ll take a close look at Cracker Barrel’s sausage offerings and the brands they source from.

First, let’s provide some context around Cracker Barrel’s breakfast menu. The popular restaurant chain is famous for serving comfort foods and classic Southern recipes. Their breakfast menu features traditional options like eggs bacon sausage, ham, grits, biscuits, gravy, pancakes, and hashbrown casseroles.

Cracker Barrel takes pride in sourcing high-quality, authentic ingredients to craft their scratch-made dishes. In keeping with the down-home theme, their breakfast meats like bacon, ham, and sausage are specially selected.

Cracker Barrel’s Sausage Selections

Cracker Barrel offers guests two main sausage options on their breakfast plates and sandwiches

  • Pork Breakfast Sausage – Traditional seasoned pork breakfast sausage patties or links

  • Turkey Breakfast Sausage – Lower fat turkey breakfast sausage patties or links

Both varieties are seasoned with classic Southern-style spices and are sourced from leading sausage brands. Let’s take a closer look at who supplies Cracker Barrel’s signature sausages.

The Brand Behind Cracker Barrel’s Pork Sausage

Cracker Barrel sources their traditional pork breakfast sausage from Purnell’s Old Folks Country Sausage. Purnell’s is a family-owned sausage company based in Simpsonville, Kentucky that’s been crafting quality pork sausages since 1932.

The Purnell family still follows their traditional whole hog sausage-making process using premium cuts to produce Cracker Barrel’s savory pork sausage patties and links. Purnell’s provides the authentic flavor and texture that Cracker Barrel’s guests expect with their Southern-style breakfast dishes.

Cracker Barrel has partnered with Purnell’s for over a decade to supply their restaurants with scrumptious and consistent pork sausages made the old-fashioned way.

Cracker Barrel’s Turkey Sausage Brand

While Cracker Barrel uses Purnell’s for their traditional pork sausage, they source their lower fat turkey sausages from Klement’s Sausage Company based in Milwaukee, Wisconsin.

Klement’s is known for their quality turkey, chicken, and plant-based sausages. They craft Cracker Barrel’s lean turkey sausage patties and links using fresh ground turkey, real herbs and spices, and no artificial preservatives.

The turkey sausage offers guests a lighter protein option while still delivering signature seasoning and flavor. Klement’s brand also ensures the turkey sausage meets Cracker Barrel’s high-quality standards.

Other Key Facts About Cracker Barrel’s Sausage

Beyond the brand names behind their sausage, here are some other important facts about Cracker Barrel’s breakfast meat offerings:

  • Both the pork and turkey sausages are free from artificial colors, flavors, and MSG
  • Sausage links come in mild or hot varieties
  • Sausage patties are seasoned mild
  • Sausage patties can be ordered as a side or add-on to any breakfast
  • Sausage is sourced responsibly from American family farms

By sticking with trusted sausage brands like Purnell’s and Klement’s, Cracker Barrel can maintain consistency and quality across all restaurant locations.

Changes and Additions to Sausage Options

While Cracker Barrel has traditionally used Purnell’s and Klement’s to supply their pork and turkey sausage, they recently added some new options:

  • Spicy Chicken Sausage – Grilled chicken sausage with peppers and spices, supplied by Tabor Farm Foods

  • ImpossibleTM Plant-Based Sausage – Made from plants for vegetarian/vegan guests, supplied by Impossible Foods

These additions allow guests to customize their breakfast sandwich or plate with different patties and links. Cracker Barrel adapts their menu based on consumer preferences while still remaining anchored to their heritage.

Why Cracker Barrel Uses These Trusted Sausage Brands

At the end of the day, Cracker Barrel chooses brands like Purnell’s and Klement’s for their sausage because of their commitments to quality, consistency, and authenticity.

By partnering with sausage makers that use time-honored whole hog and turkey preparation methods, Cracker Barrel can serve traditional Southern breakfast flavors in every bite. The restaurant chain counts on these brands to deliver the genuine sausage taste that their guests love.

So next time you savor a mouthwatering sausage biscuit from Cracker Barrel, you can thank suppliers like Purnell’s and Klement’s for providing those tasty sausage patties and links! Cracker Barrel relies on these classic American sausage companies to continually satisfy their customers.

The Absolute Best Things To Order At Cracker Barrel

FAQ

Did Cracker Barrel change their sausage?

People are vowing they’ll never go back to Cracker Barrel after the chain added vegan sausage to its menus. Cracker Barrel added Impossible Sausage to its menus, and some fans are outraged. People accused the chain of “going woke” for providing a plant-based protein option to customers.

What plant-based sausage does Cracker Barrel use?

On Monday, the chain posted on Facebook about a plant-based sausage made by Impossible Foods that’ Cracker Barrel had added to breakfast menus earlier this summer.

What is Cracker Barrel Impossible Sausage made of?

Impossible Sausage contains many of the same ingredients you recognize from other Impossible™ products. Soy protein concentrate to pack it with protein; sunflower oil and coconut oil to give it a fatty mouthfeel; soy leghemoglobin to give it a craveable, meaty taste… you know the drill.

Does Cracker Barrel make their food from scratch?

According to the Cracker Barrel website, certain items are indeed made fresh. This includes mashed potatoes and gravy made “from scratch all day long,” as well as hand-breaded chicken. The chain also “hand rolls” its biscuits to ensure optimum freshness, much to the delight of its carb-loving customers.

Does Cracker Barrel have Country Sausage?

Among the foods you should be ordering at Cracker Barrel, the establishment’s breakfast meats are not only tasty but also reliable. Sure enough, Cracker Barrel has been sourcing its country sausage from Purnell’s for over 40 years to date, including both pork and turkey varieties. What sets Purnell’s country sausage apart is in production.

Does Cracker Barrel have a plant-based sausage?

On Monday, the chain posted on Facebook about a plant-based sausage made by Impossible Foods that’ Cracker Barrel had added to breakfast menus earlier this summer. The post sparked strong reactions from its followers, with many complaining that Cracker Barrel should not be offering the meat alternative.

Does Cracker Barrel have impossible sausage?

Cracker Barrel Old Country Store. Cracker Barrel recently introduced Impossible sausage, a plant-based protein, to its menu. The announcement sparked a backlash from some customers, which then led to further controversy. I tried the sausage and was impressed by the texture and taste.

Is Purnell sausage good for Cracker Barrel?

Unlike standard commercialized sausage products that may contain some undesirable extras, Purnell’s whole hog sausage often includes all the premium cuts of the animal including shoulders and tenderloins leaving the consistency perfectly moist. What makes the Purnell sausage business a perfect match for Cracker Barrel?

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