Summer sausage from Harry & David is a popular gift item, especially around the holidays. But one question that often comes up is – is their summer sausage already cooked or does it need additional cooking? In this article, we’ll take a close look at Harry & David’s summer sausage and examine if it requires … Read more
Georgia Boy smoked sausage is a Southern staple that is loved by many for its smoky, savory flavor. This fully-cooked sausage can be prepared in a variety of simple yet delicious ways. In this article, we will walk through the different methods for cooking Georgia Boy smoked sausage, from baking to pan-frying to grilling. We … Read more
Polish sausage, also known as kielbasa, is a type of smoked sausage that originated in Poland. It’s made with pork and sometimes beef, and is seasoned with garlic, pimento, and other spices. Scott Pete is one of the most popular brands of Polish sausage in the United States. Their sausage has a signature smoky flavor … Read more
Wellsley Farms Italian sausage tortellini is a delicious filled pasta that makes an easy, flavorful meal. This tortellini features a savory pork and beef sausage filling enveloped in tender pasta. With just a few simple steps, you can cook this store-bought tortellini perfectly to bring out all its Italian flavor. An Overview of Wellsley Farms … Read more
Jimmy Dean is a beloved brand when it comes to delicious frozen breakfast sausage. Their sausage comes in rolled tubes that have marks indicating the size for patties. Learning how to properly cut Jimmy Dean sausage ensures you get beautifully shaped patties that cook up evenly. Follow this simple step-by-step guide for cutting Jimmy Dean … Read more
As a diabetic deciding what to eat can feel overwhelming at times. You want to enjoy tasty foods but also need to keep your blood sugar in a healthy range. Vienna sausage is a convenient pantry staple but is it a smart choice if you have diabetes? In this article, we’ll take a closer look … Read more
Morton sausage and meatloaf seasoning is a popular pre-made mix that many home cooks and sausage makers use to add flavor to their ground meat dishes. While convenient store-bought mixes can be expensive and are often loaded with preservatives. Luckily it’s easy to replicate this versatile seasoning blend at home with just a few simple … Read more
Beyond Meat’s plant-based Beyond Sausage has taken the vegan world by storm. With its meaty texture, sizzling sound, and mouthwatering taste, this innovative sausage replicates the satisfying experience of traditional pork sausage while being better for your health and the planet. But to enjoy Beyond Sausage to the fullest, it is crucial to thaw it … Read more
Lockeford Sausage located in Lockeford California, has earned a stellar reputation for its incredibly delicious sausages, beef jerky, and marinated tri-tips. People come from far and wide just to get a taste of Lockeford’s mouthwatering creations. But what if you don’t live near Lockeford? Can you still enjoy their amazing products? The good news is … Read more
Sausage dips are a beloved appetizer for game days, parties, and potlucks. The savory, meaty flavor combined with creamy, melty cheese makes these dips irresistible. But like any perishable food, you can’t just leave sausage dip hanging around forever. Knowing how long sausage dip lasts in the fridge is key to enjoying it fresh and … Read more