Sausage balls are a quintessential party appetizer. These tasty bites of sausage and cheese baked up into bite-sized poppable morsels are always a crowd pleaser. But making sausage balls can be a pain. All that hand-mixing of the ingredients leaves your arms tired and the kitchen a mess. There’s a better way – make sausage … Read more
Spam and Vienna sausage – two canned meat products that have been kitchen staples for generations. But are they really the same thing? At first glance, you might think so After all, they both come in little cans and get stacked on the shelves at your local grocery store However, when you look a little … Read more
Many sausage lovers find themselves wondering if there are good options for preserving sausage without the use of a refrigerator or freezer. While refrigeration is the most common and reliable method, there are actually several traditional techniques that work well for extending the shelf life of various types of sausage. In this comprehensive guide, we’ll … Read more
How Many Calories Are in a Slice of Summer Sausage? Summer sausage is a tasty cured sausage that can add big flavor to snacks, appetizers, and meals. But with its high fat and sodium content, it’s important to pay attention to portion sizes when enjoying summer sausage So how many calories are actually in one … Read more
Sausage rolls are a classic snack that are loved by many. The savory sausage wrapped in flaky pastry is hard to resist! However, nothing is more disappointing than biting into a sausage roll only to discover a soggy bottom. A soggy bottom ruins the texture and makes the whole thing unappetizing. Luckily it is possible … Read more
Cheese and parsley sausage also known as luganega or barese sausage is a delicious Italian specialty. This thin pork sausage is packed with flavor from the addition of cheese, usually provolone or pecorino, and fresh parsley. The sausage is shaped into a coil or ring and often skewered to hold its shape. Grilling or pan … Read more
Cooking Aidells sausage in an air fryer is a quick, easy, and healthy way to enjoy these flavorful sausages. Air frying provides a crisp exterior while keeping the interior juicy without the need for added oil or fat. This cooking method brings out the best in Aidells sausage, allowing the spices and flavors to shine. … Read more
Appetito sausage has developed a dedicated following over the years for its high-quality Italian taste. However, since Premio Foods acquired Appetito in 2017, many fans have wondered where they can still buy this flavorful sausage. This article will explore the history of the Appetito brand, how to track down these sausages today, and creative ways … Read more
Kabana sausage, sometimes spelled cabanossi, is a type of thin, dry smoked sausage originating from Poland. With its characteristic long, slender shape, smoky flavor, and tangy taste, kabana makes a delicious easy snack. But if you’ve stocked up on this tasty sausage, you may be wondering – how long does kabana sausage actually last? In … Read more
Zummo Party Time Sausage is a popular smoked sausage originating from East Texas. With its blend of pork, beef, and spices, this sausage has a delightful smoky, savory flavor that makes it a crowd-pleaser at backyard cookouts and tailgates. But to get the most out of this sausage, it’s important to cook it properly so … Read more