Have you ever noticed your shrimp bubbling up into a frothy foam when you wash them under running water? If so, you’re not alone Many home cooks and professional chefs alike have observed this perplexing phenomenon But what causes this foaming action? Read on as we take a closer look at the science behind shrimp … Read more
Shrimp are a delicious and healthy seafood choice packed with protein vitamins and minerals. But if you’ve ever stood in the seafood section scratching your head trying to figure out how much shrimp to buy, you’re not alone. Shrimp sizes can be confusing with labels listing numbers like 16/20, 21/25 or 31/40. What do these … Read more
Tadpole shrimp, also known as Triops, are a unique type of crustacean that have captivated the curiosity of many. Their distinct appearance and prehistoric origins have led some to wonder – can you eat tadpole shrimp? In this article, we’ll explore everything you need to know about the edibility and culinary usage of these fascinating … Read more
Baked stuffed shrimp makes for an impressive appetizer or main course The combination of juicy shrimp baked with garlic butter, herbs, and breadcrumbs is simply irresistible However, leftover stuffed shrimp can go bad quickly. This leads to the question – can you freeze baked stuffed shrimp? Freezing is an excellent way to extend the shelf … Read more
Take a stroll down the canned seafood aisle of any grocery store and you’ll find plenty of options – tuna, salmon, crab clams oysters, and more. But one popular seafood is conspicuously absent from the shelves – shrimp. Unlike other types of seafood, shrimp is rarely found in canned form. So why is there no … Read more
Brine shrimp, also known as Artemia, are small crustaceans that live in salty bodies of water like inland salt lakes and coastal lagoons These tiny animals play an important role in aquatic ecosystems and are also popular as fish food in aquaculture and the aquarium trade. But one question that often comes up is do … Read more
Shrimp is a versatile and healthy protein that can be used in everything from appetizers to main courses. When cooking with shrimp recipes often call for a certain weight measurement like pounds. But if you buy frozen shrimp in bags measured in cups, how do you know how many cups are in a pound? This … Read more
Shrimp is delicious, nutritious, and according to some, it can even put you in the mood for love But is there any truth to the claim that eating shrimp makes you horny? Let’s take a closer look at the science behind this spicy seafood aphrodisiac A Brief History of Shrimp as an Aphrodisiac The association … Read more
Argentinian red shrimp are a popular delicacy prized for their sweet, tender meat and beautiful crimson hue. Their rich, briny flavor makes them a favorite in seafood dishes across South America and beyond. But given concerns about food safety, you may wonder – can you eat these tasty crustaceans raw? As a seafood lover and … Read more
Shrimp has long been a popular seafood choice for Americans. From shrimp cocktails and shrimp scampi to shrimp tacos and fried shrimp, it’s a versatile protein that shows up on many menus. However, if you’ve been shopping for shrimp lately, you may have noticed fewer options, smaller sizes, and higher prices at the seafood counter … Read more