Shrimp is a delicious and versatile seafood, but it does require some special handling to ensure quality. One important step is “purging” or desanding shrimp to remove any grit and impurities. Here is a complete guide to purging shrimp properly so you get the freshest, cleanest flavor every time. What Does Purging Shrimp Mean? Purging … Read more
As a big fan of Popeyes’ tasty shrimp dishes I was curious to uncover the secrets behind where the popular fast food chain sources their shrimp. From crispy shrimp to po’ boys Popeyes does shrimp right. But with supply chain issues plaguing the seafood industry, how does Popeyes consistently get delicious shrimp on the table? … Read more
As a lover of Southeast Asian cuisine, one of my favorite funky ingredients is shrimp paste. Also known as terasi, kapi, or bagoong, this fermented shrimp condiment adds a savory umami kick to dishes. But shrimp paste also has a very strong scent So does shrimp paste expire after opening? How should you store it … Read more
Shrimp paste also known as bagoong kapi, or terasi, is a popular ingredient in Southeast Asian cuisines. This salty, funky condiment is made by fermenting small shrimp or krill with salt. The process breaks down the shrimp into a thick, brownish-gray paste with an intense umami flavor. Some dog owners wonder if shrimp paste is … Read more
The ocean is filled with strange underwater sounds. Whale songs dolphin clicks snapping shrimp – it’s a whole world of marine background noise. One of the most curious of these is the bizarre “beeping” made by some shrimp species. What causes these funny popcorn popping or sizzling sounds? Let’s explore the science behind shrimp beeps. … Read more
Shrimp are one of the most popular types of seafood around the world. Their sweet, succulent meat makes them a ubiquitous ingredient in everything from scampi to shrimp cocktails. But have you ever stopped to wonder – just how many shrimp are there on our planet? As a seafood lover and aquaculture enthusiast, I decided … Read more
Sand bar shrimp are a popular type of shrimp found in many supermarkets and restaurants. But where exactly do these tasty crustaceans come from before ending up on our plates? Let’s take a dive into the fascinating backstory of sand bar shrimp. What are Sand Bar Shrimp? Sand bar shrimp, also sometimes called bay shrimp, … Read more
Shrimp is one of the most popular seafood choices in the United States. Its versatility, mild flavor, and nutrition profile make it a menu staple in restaurants and homes. But when it comes to buying shrimp in bulk for large gatherings or special occasions, things can get a bit confusing. Specifically, the question often arises: … Read more
Does Frozen Shrimp Weigh More Than Thawed? Unraveling The Mystery As seafood lovers, we’ve all been there – standing in front of the freezer section, bag of frozen shrimp in hand, wondering if we should thaw it first or just toss it in the pan frozen. Will cooking frozen shrimp turn out differently than thawed? … Read more
Ramen noodles are a staple food for many people around the world The instant noodle cups provide a quick, easy, and cheap meal or snack. Maruchan is one of the most popular instant ramen brands, with a range of flavor varieties to choose from. However, for Muslims and other followers of halal dietary restrictions, one … Read more